Tuesday
Feb222011

A Flavor of East Coast Hospitality

Owned and operated by Byron Shepherd, this bilingual, family-owned business has twenty years of experience in the Ottawa/Gatineau area.  Whether your event involves a large gathering or a more intimate setting, "Shep's" certification from Le Cordon Bleu Ottawa Culinary Arts Institute and from Algonquin College prepares us to meet a variety of catering needs.  Here are some of our more unique venues you may recognize: The Annual Glengarry Highland Games, Canada's Diversity Day (featuring multi-cultural foods), even a Honda Formula One Adventure Race.

We consider your needs unique, so we encourage you to call us to arrange for an in-person consultation. 

Also, being a family owned business we take pride in mentioning that we support as many local businesses as possible.  Our produce and cuts of meat are of premium grade and organic when possible.

Quality and taste is our first priority!

Thank you for considering Shep's Catering for your special event!

Byron Shepherd